Serve this gorgeous salsa with my spicy fish burrito bowl. You won’t regret it.
Mango and avocado salsa
Make this delicious, healthy salsa in just 5 minutes with avocado, onion, mango, cucumber, coriander, lime juice and sea salt. Serve with my spicy fish burrito bowl.
Ingredients
- 1 ripe avocado diced
- ½ small red onion finely chopped
- ¼ mango fresh or frozen (thaw before using) diced
- ½ small cucumber diced
- 2 tbsp fresh coriander leaves roughly chopped
- Juice of 1 lime
- ¼ tsp sea salt
Instructions
- Place the avocado, onion, mango, cucumber, coriander, lime juice and sea salt in a small bowl and toss gently to combine.
comments +